Three Chefs Do Lunch is the Gold Coast’s latest live cooking event, and it’s coming to Surfers Paradise this September.
Based at the Arts Centre Gold Coast, not far from Anacapri apartment accommodation, the event is half workshop/half fine dining banquet and stars three of the most talented chefs from local restaurants.
The three chefs in question are Daisuke Miyake (Ten Japanese Restaurant), Alex McKerchar (North Burleigh Surf Life Saving Club) and Brian Meade (The Arts Centre Gold Coast) who will be sharing expert tips as they whip up their most loved signature dishes right in front of you. Of course, you will get to sample each dish yourself as you are served a delicious nine course lunch (included in entry price).
Throw in the finest local wines, exclusive giveaways and plenty of professional secrets, and this is one event no foodie should miss. Come along and learn how to become your own Masterchef!